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Frozen product
DS Products
White Bread gluten-free - Sandwich
White Bread: soft, fresh, with a just-baked taste and a unique flavour.
Ingredients: Water, Rice Flour, Maize Starch, Potato Starch, Modified Maize and Tapioca starch, Vegetable Margarine (Vegetable Oil from Palm and Rapeseed; Water, Salt, Emulsifiers: E 471, Vitamins A and D, Flavouring), Sugar, Yeast, Stabilisers (E 410, E 412, E 417, E 440), Salt, Sugar Beet Fibre, Emulsifier (Soya Lecithin, E 471), Vegetable Fibre, Flavouring.
Storage:
stored at -18°C 12 months after the date of production. Do not refreeze after the product has thawed.
Cooking Instructions:
Thaw and eat! Remove from freezer 1 hour before eating!
Weight: 500 g
Product listed at...:
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Frozen product
White Bread gluten-free
Soft and fresh white bread. Perfect for a snack or toast. You will never have enough at home!
ANALYSIS per 100g:
| Protein | 2,1 g |
| Carbohydrate | 43,8 g |
| Fat | 4,2 g |
| kJ | 936 |
| kcal | 221 |
