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DS-Ravioli gluten-free
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Frozen product

DS Products


Ravioli gluten-free


Delicious, light, and fresh: a distinctive flavour with ricotta cheese and herbs.

Ingredients: Gluten-free Egg Pasta (Eggs, Rice Flour, Maize Starch, Egg White, Stabiliser: Guar Gum, Emulsifier: E 471), Ricotta (30%), Beet (5%), Grana Padano Cheese, Potato Flakes (Potato, Flavourings), Cheese, Salt, Sugar, Gluten-free Breadcrumbs (Rice Flour, Maize Starch, Vegetable Fats, Soya Flour, Eggs, Glucose Syrup, Thickener: Guar Gum, Yeast, Emulsifier: E 471, Salt).

Storage:
stored at -18°C 12 months after the date of production. Do not refreeze after the product has thawed. 

Peso: 300 g


Cooking Instructions:

Put the still frozen ravioli into boiling water and cook them for 4 minutes. The ravioli can be dressed with tomato sauce or cream or butter and sage.


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DS-Ravioli gluten-free
vegetarian

ANALYSIS per 100g:

Protein 8,5 g
Carbohydrate 32,4 g
Fat 6,3 g
kJ 928
kcal 220
 
 
 
 
 
 
 
 
 
 
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