DS Products

Pizza Vegetariana gluten-free

A Vegetarian feast...a thin, crisp bread base smothered in mozzarella and piled high with peppers, courgettes and aubergines.

Ingredients:
Mixed Vegetables (22%) (Aubergines, Courgettes, Onions, Peppers), Water, Mozzarella Cheese (15%), Tomato, Modified Tapioca Starch, Potato Starch, Maize Starch, Maize, Tomato Puree, Vegetable Oil, Sugar, Salt, Modified Potato Starch, Stabilisers: (Hydroxypropyl Methyl Cellulose, Guar Gum, Locust Bean Gum), Yeast, Dried Egg Albumen, Sodium Caseinate, White Pepper, Oregano, Chilli.

Storage:
stored at -18°C 12 months after the date of production. Do not refreeze after the product has thawed.

Cooking Instructions:
Pre-heat oven 200°C. Remove pizza from box and wrapping, place on a baking tray and bake for approximately 15 minutes.

Weight: 420 g