
Ingredients: Gluten-free béchamel sauce (water, skimmed milk powder, maize starch, Grana Padano cheese, butter, salt, nutmeg, pepper), ricotta cheese (29%), maize starch, tomato, rice flour, eggs, beetroot (4.5%), egg white, Grana Padano cheese, potato flakes (potatoes, natural flavouring), cheese, salt, sugar, thickener: guar gum, gluten-free bread crumbs (rice flour, maize starch, vegetable fats, soya flour, eggs, glucose syrup, thickener: guar gum, yeast, emulsifier: E-471, salt), onions, emulsifier: E-471, sunflower oil, garlic.
Storage:
stored at -18°C 12 months after the date of production. Do not refreeze after the product has thawed.
Product listed at...:

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Tortellini with cooked Ham and Cream gluten-freeItalian tradition combined with the rich flavour of cream and ham.



ANALYSIS per 100g:
| Protein | 5,9 g |
| Carbohydrate | 15,5 g |
| Fat | 6 g |
| kJ | 585 |
| kcal | 140 |